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if you're curious about the stories behind these groundbreaking farms and the people driving change in agriculture, tune in to our Real Organic Project podcast. Join us as we delve into the journeys of farmers, activists, and experts who are reshaping our food landscape, one episode at a time. Together, let's redefine what 'organic' truly means – a commitment to authenticity, integrity, and a future where every bite supports a healthier world.

Cornerstone Issues

Climate + Soil

Join us as we dig deep into the vital roles of soil and climate in organic farming, with lively conversations and expert insights on sustainable practices and environmental stewardship. Bill McKibben: Winning the Climate Argument But Losing the Fight Emily Oakley: Growing Fertility On The Farm Vandana Shiva: False Claims Of The Green Revolution Now and Then Explore More

Berries + Hydro

Sink your teeth into the juicy truth: Soil-grown berries are nature's flavor bombs, bursting with authentic taste and nutrients. Let's root for soil cultivation to keep our berries grounded in real goodness, not just watered-down hype! Hydroponic Debate: ROP’s Dave Chapman Takes On The OTA Jim Riddle: Lobbyists Not Farmers Have Access To USDA Hugh Kent: The Broken Business Of Blueberries Explore More

CAFOs + Dairy

Pasture-raised animals aren't just happier, they're healthier and tastier too. Supporting REAL organic farming ensures healthier livestock, environmental sustainability, and higher-quality products for eaters. Allan Savory: Regreening the Planet with Livestock Earl Ransom: Big Dairy Always Intended To Exploit Small Farms Rosie Burroughs: A Call For Transparency + Fair Prices In Dairy Explore More

Dig Deeper

On the Real Organic Project's podcast, we delve into the inspiring narratives of farmers who are not just cultivators of the land, but pioneers of sustainable agriculture. Additionally, we feature deep thinkers – agricultural experts, scientists, and activists – whose innovative ideas and research shape the future of organic farming. Through candid conversations, they explore the intersection of sustainability, ethics, and food production, challenging conventional wisdom and paving the way for a more resilient and equitable food system.

Farmers

Deep thinkers