Conor left New York City, moved to the country and started what would later become a world class farm from nothing and with no experience. He left a IT job in a cubicle to create a homestead on a river where he could catch and grow his own dinner. Conor andhis wife Kate were driven by finding a deeper connection to nature and their food and to make a better life for themselves and their two kids who were born on the farm. What they ultimately created was one of the most successful small scale vegetable farms. Conor hopes to inspire others to either make the leap themselves to a country life or at least to be more connected to their food and grow their own and be a part of that natural cycle.